Thursday 9th February marks National Pizza Day!

Celebrate the day dedicated to everyones favourite over baked delicious dough at some of Liverpool’s waterfront venues serving up that perfect slice of heavenly goods.

Rudy’s Pizza

Britannia Pavilion, Royal Albert Dock, Liverpool L3 4AD

Royal Albert Dock’s newest pizzeria, Rudy’s Pizza, offers dinners the chance to indulge in an authentic slice, which is made in true Neapolitan style.

Taking just 60 seconds to cook in a traditional fire-wood oven, visitors can choose between a classic Margherita, meaty Salame, spicy Calabrese and more, or opt for a flavoursome special that is changed every month. 

Rough Hand Made

Britannia Pavilion, Royal Albert Dock, Liverpool L3 4AD

Boutique bakery, Rough Hand Made cooks their renowned pastries and baked treats from fresh, every day, including their perfect mini pizzas.

Topped with veggies and plenty of cheese (with vegan options available), although small in size, they definitely aren’t small in flavour. 

Gusto

Edward Pavilion, Royal Albert Dock, Liverpool L3 4AF

Elegantly Italian, Gusto serves up a wide range of authentic sourdough pizzas and gives diners the option to make their own with its Pizza Experience.

For 2.5 hours, visitors can enjoy flour, feasting and fun with an exclusive seat the chef’s table learning how to ball dough and pin a pizza before tucking into their own 10 inch creation alongside sharing starters and cannolis for dessert. 

Revolution 

Atlantic Pavilion, Royal Albert Dock, Liverpool L3 4AE

With a bountiful variety of options up for grabs, including gluten free, vegan and skinny options, Revolution is a must-visit for any pizza lover.

With stand-out toppings like Truffle Mushroom, Hot Mexican, The BBQ Meaty one and many more, the list of possibilities will have you dreaming of a slice all day long. 

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