This Father’s Day, Gaucho invites you to honour the father figures in your life with an unforgettable dining experience: the world’s best steak for the world’s best dad – plus, a thoughtful gift he’ll love.
On Sunday 15th June, all dads dining at any Gaucho restaurant will receive a special take-home gift – a Banana Pecan Old Fashioned, crafted in partnership with Maker’s Mark bourbon.
Each cocktail will be expertly prepared and bottled on-site, complete with a bespoke label to mark the occasion – making it the perfect keepsake to cap off a remarkable meal.
“We wanted to create something memorable for Father’s Day that goes above and beyond what anyone else is doing,” said Mark Sansom, Marketing Director at Gaucho. “Combining our world-class steak with a thoughtfully crafted take-home cocktail felt like the perfect pairing.”
So, if you’re stuck for ideas, don’t worry – Gaucho has you covered. Book your table, treat Dad to an exceptional meal, and leave the gift giving to us.
Reservations are now open, book your table here.
