Liverpool is set to welcome a new premium dining experience this summer as Domingo’s Bar & Grill opens to the public at Hill Dickinson Stadium on selected non-matchdays.
Located inside Everton’s new waterfront home, the restaurant will open on Saturday evenings and Sundays throughout June and July, offering panoramic views across the River Mersey.
Guests can enjoy a Saturday evening grill house menu, while Sundays will be dedicated to a traditional lunch with a classic roast and all the trimmings.
Domingo’s is one of the stadium’s most elegant premium dining spaces, combining high-quality produce with a striking riverside setting.
The restaurant takes its name from St Domingo’s FC, the original name of Everton Football Club when it was founded in 1878.
Situated within the West Stand, Domingo’s will be open to everyone, with no Everton or stadium membership required.
Diners can access the restaurant on foot or by vehicle via Regent Road at Gate E, with dedicated parking available on the stadium footprint.
Adam Bateman, Culinary Director at Hill Dickinson Stadium, said:
“Domingo’s Bar & Grill is all about delivering a premium dining experience that matches the ambition and quality of Hill Dickinson Stadium.
“We’ve created a menu that celebrates the very best of grill cooking – from high-quality steak cuts to carefully curated seasonal chicken, fish and vegetarian dishes – all designed to be enjoyed in a truly unique setting overlooking the River Mersey.
“This is more than just a restaurant opening – it’s an opportunity for people across the city to experience the stadium in a completely different way, and we’re excited to welcome guests through the doors this summer.”
Opening night is on Saturday 13 June, and the menu, which includes child-friendly options, can be viewed here.
Aaron Duckmanton, Chief Revenue Officer at Everton Football Club, added:
“Opening Domingo’s Bar & Grill to the public is an important step in showcasing Hill Dickinson Stadium as a year-round destination.
“A key part of our vision for the stadium is how it can be used beyond matchdays – creating opportunities for people to experience it in different ways, whether that’s through food, events, sport, music or other activities. Domingo’s is a great example of that in action, opening up one of our premium restaurant spaces for the people of the city and beyond to enjoy.
“Liverpool has a fantastic food scene, and we believe Domingo’s will offer something genuinely distinctive – combining exceptional food with an iconic waterfront setting and a unique environment.”
A limited number of walk-ins may be available, but advance booking is strongly recommended due to limited capacity.
*Please note: Domingo’s Bar & Grill will not be open to the public on dates where the stadium is hosting major events, including Rugby League’s Magic Weekend (4–5 July) and the Nations Championship fixture between Fiji and England on 11 July.
