Daffodil, a brand-new restaurant, bar and events space will officially open to the public Monday 9th December with bookings now open to experience Liverpool’s most anticipated new venue.
Following a £3.5m transformation of the former Mersey Ferry, MV Royal Daffodil, the newly named ‘Daffodil’ will be permanently moored in Canning Dock on Liverpool’s world-famous waterfront. The new destination will offer locals and visitors a unique combination of dining, entertainment and maritime heritage.
This latest venture by Liverpool entrepreneurs Philip Olivier and Joshua Boyd is set to initially create over 50 local jobs, further boosting the region’s hospitality sector.
Bookings are now open to dine on the Daffodil, the restaurant offering is located on the Main Deck of the ship and will serve modern British cuisine rooted in tradition. Guests can expect a beautiful and luxurious interior paired with exceptional food and attentive service. Opening with a special Festive Menu, Daffodil will be the perfect setting for any seasonal gatherings. With demand expected to be extremely high, people are advised to make their reservations now to be one of the first to experience this amazing venue.
The Promenade bar area of Daffodil is situated on the Upper Deck and will be the ideal space to take in the stunning architecture that surrounds the ship, with views across the water. Offering beautifully crafted cocktails, Champagnes, wines and beers as well as the All-Day Menu featuring a selection of sociable small plates, light bites, hot drinks and more – the bar area will be the perfect place for a relaxed get together, a pre-dinner drink or Christmas shopping pit-stop.
Joshua Boyd said:
“We’re thrilled to announce that Daffodil will be ready to welcome guests in December. We’ve poured our hearts into restoring this iconic vessel and can’t wait to introduce it to the people of Liverpool and visitors from around the world.” With its prime location next to Royal Albert Dock, Daffodil will become a must-visit destination in the city.
The team has also confirmed that the Wheelhouse mini-museum exhibit, dedicated to the history of the Mersey Ferries, is still in the pipeline, pending funding.
Philip Olivier added:
“Daffodil is not just another venue; it’s an iconic piece of Merseyside’s history reborn for a modern audience. From the food and drinks to the events and atmosphere, we’re offering something truly unique on the waterfront.”
With the opening just weeks away, excitement is building for the launch of Daffodil, a one-of-a-kind addition to Liverpool’s vibrant cultural and dining scene.
Bookings can be made online here.
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