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Liverpool’s highest restaurant launches the city’s first wine tasting in the clouds

  • April 7, 2025
  • Editor
Liverpool’s highest restaurant launches the city’s first wine tasting in the clouds

Liverpool’s highest restaurant, Panoramic 34, has launched the city’s first wine tasting in the clouds.

On Wednesday 9th April, wine enthusiasts and food lovers alike can enjoy a beautiful evening of stunning views that the restaurant is renowned for, alongside six luxurious wines that have been carefully selected and paired with five delicious dishes for £90 per person.

Liverpool’s highest restaurant launches the city’s first wine tasting in the clouds

Hosted in collaboration with Ca’ del Bosco, a renowned winery located in the Franciacorta region of northern Italy which is celebrated for its exquisite sparkling wines, Panoramic 34, Liverpool’s highest restaurant, will welcome guests from 7pm to sip a beautiful glass of Cuvee Prestige Franciacorta, Ed 46, and delight in canapés of nduja arancini with chive emulsion.

The event will then commence at 7.30pm where special guest representative from Ca Del Bosco, Luca Cinnacchi, will guide diners through an interesting and enjoyable wine tasting, accompanied by breathtaking views of Liverpool and five spectacular courses created by Panoramic’s expert chefs.

The delicious five course menu has been perfectly paired with each of the wines with Panoramic’s dishes including charcoal macaron, foie gras, burnt apple, wild garlic focaccia that’s paired with a glass of Corte del Lupo Bianco.

Panoramic will then serve Wye valley asparagus with salamo al pepe Nero, fermented black garlic, smoked confit duck egg and a warm roe butter sauce accompanied by a glass of Chardonnay, Selva della Tesa.

Guests will then move onto a second course of bluefin tuna, aged beef fat, heirloom tomato, kosho, sorrel and nishiki rice that’s paired with a glass of Franciacorta Rose Prestige, Ed 44.

Panoramic’s third course is a beautiful rack of Lake District lamb with Jersey Royal potatoes, foraged wild garlic, sweetbread, gem lettuce and fresh garden peas with a glass of Corte del Lupo, Rosso.

The evening will then finish with a delicious pre dessert of rhubarb sorbet, white chocolate cream cheese and caramelised Liverpool honey granola, before guests enjoy a pistachio cannoli with yuzu alongside a beautiful glass of Franciacorta Vintage Collection Brut.

Tickets can be purchased via Panoramic’s website.

Donato Cillo, Co-Owner of Panoramic, explained:

“Panoramic is excited to bring a unique Ca’ del Bosco experience to the heart of Liverpool City Centre in an iconic venue, accompanied by exquisite dishes that perfectly compliment the beautiful wines. We have 25 tickets available to ensure guests have an intimate experience where they can learn about this famous winery and its excellent pours whilst enjoying five courses of fine dining dishes. This event is perfect for wine enthusiasts and food lovers and we’re very excited to host special evenings of this kind bi-monthly.”

READ MORE: Liverpool has been named UK’s best city for food

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