Gordon Ramsay Bread Street Kitchen launches summertime menu

British summertime is in full swing, and the traditional English climate may be changeable, but the summer menu at Gordon Ramsay Bread Street Kitchen and Bar is proving to be tempting for guests, whatever the weather!

A superb selection of seasonal flavours has produced a fantastic choice of Snacks and Starters, salads, and sushi, as well as a range of Mains, sides, and Desserts to tempt the most discerning taste buds.

Gordon Ramsay Bread Street Kitchen launches summertime menu

The GRBSKB has the finest gastronomic selection of heavenly healthy dishes, mouth-watering mains, and divine desserts, ensuring that the extensive summer menu has something for everyone.

Starters and Snacks include everything from Mixed Marinated Olives (£5.50), Tamarind Spiced Chicken Wings with Spring Onions and Coriander (£11.50) and a stunning Barata with red pepper pesto, basil, and pane carasau (£13.50).

The Salad selection includes a classic Caesar Salad with soft boiled egg, pancetta, anchovies, and aged parmesan (small £9.50/large £15.00), a stunning BSK Poke Bowl with sushi rice, quinoa, mango, radish, chilli, and garlic, marinated tofu, edamame, and wakame (small £9.00/large £14) and a tasty Crispy Duck Salad with watercress, chilli, mooli, radish, ginger, sesame seeds, and orange and soy dressing (small £12/large £19.50). Avocado, chicken, halloumi, and smoked salmon can be added to any of the dishes on the salad selection for an additional supplement.

If fish is a firm favourite, the GRBSKB Mains selection has a choice of Seabream, cod, and Sea Trout, along with a classic Fish and Chips served with mushy peas and tartare sauce (£20). The ever-popular Bread Street Kitchen Burger made with a dry-aged beef patty, Monterey Jack cheese, Sriracha mayo, and Koffmann’s fries (19.50) is always popular and can be loaded on request with avocado, streaky bacon, or a fried egg for an additional supplement.

Curries include Butter Chicken and Lamb Rogan Josh, and vegetarian dishes include Baked Spinach and Ricotta Cannelloni and BBQ Soy Glazed Aubergine.

Make sure you save room for one of the mouth-watering desserts: Ice cream and sorbets or a healthy Tropical Fruit Sundae. Alternatively, enjoy a delicious selection of British cheese with crackers, grapes, and chutney (£12).

Summertime has also seen the introduction of a stunning bloom-filled terrace where you can also enjoy an array of exquisitely prepared Signature cocktails, including everything from the Bramble Ramsay (Ramsay’s Gin, Crème de Mure, fresh lemon juice, £11.50) to the Raspberry Mojito (Havana Club 7 Year Old Rum, lime, mint, raspberry purée, finished with Chambord Black Raspberry Liqueur, £12.50) and the ever-popular BSK Espresso Martini (Havana Spiced Rum, Kahlua, Salted Caramel, espresso, £12.50).

Alternatively, you can choose from the delicious Gin and Tonic or Spritz menu. The extensive outdoor dining area is the perfect spot to while away the hours with your favourite cocktail while watching the world go by in the heart of Liverpool city centre.

Now is the perfect time to take advantage of the Gordon Ramsay Bread Street Kitchen and Bar set menu, which is available from 11.30am – 6.00pm weekday and enjoy 2 courses for £19.50 or 3 courses for £24.

Whatever the occasion this summer, the blooming-fabulous summer terrace and stunning interior spaces, coupled with an impressive seasonal menu and the tastiest and prettiest cocktails in the city, mean that the forecast is a bright one when you choose to dine at GRBSKB!

Gordon Ramsay’s Bread Street Kitchen & Bar is at 45 Paradise St, Liverpool, L1 3EU

You can book here.