In a charming kitchen on the Wirral, a love story as rich and indulgent as the Spanish Basque cheesecakes they bake is unfolding. Meet Lourdes and Martin, the dynamic duo behind Lou&Mart Cake with Heart, a homemade baked cheesecake business that has captured the taste of dessert lovers across the UK.
Lourdes, originally from Lima, Peru, moved to Barcelona with her son, Jose, in search of new opportunities. It was there that she met Martin, a British with a deep passion for cooking and baking. Their love blossomed in the vibrant streets of Barcelona, leading to marriage and a shared dream. However, their journey to the UK was not immediate—Lourdes and Jose had to navigate a long visa process before finally reuniting with Martin in The UK.


Lourdes’ love for desserts runs deep, stemming from her childhood in Peru, where her family home was always filled with the aroma of freshly baked homemade treats. Growing up in a household where baking was a cherished tradition, she developed a deep appreciation for quality ingredients and the joy that homemade desserts bring to people.
The Birth of the Basque Baked Cheesecake Empire
During their time in Spain, the couple fell in love with the Spanish Basque cheesecake (San Sebastian cheesecake), a dessert known for its rich, creamy texture and caramelised top. Their travels across Spain introduced them to different variations of this classic treat, further deepening their appreciation for its unique flavour.
When they finally settled in the UK, Martin, inspired by their experiences, decided to recreate the cheesecake in their home kitchen. The result was nothing short of perfection. With its velvety texture and deep flavour, their Basque cheesecake became an instant hit among friends and family.
Encouraged by the overwhelming response, the couple launched Lou&Mart Cake with Heart, bringing authentic homemade Spanish baked cheesecakes to homes and businesses across the UK.

Cheesecake From Wirral to Nationwide Delivery
What started as a small home-based business in the Wirral has now expanded to supply both individual customers and wholesale clients in Liverpool, Wirral and beyond. Their cheesecakes, lovingly handcrafted using the finest ingredients, are delivered nationwide, allowing people from all corners of the UK to experience the authentic taste of Spain.
They offer whole Basque cheesecakes and mini cheesecakes in a variety of flavours and toppings, including Classic Traditional, Pistachio, Dulce de Leche, Lotus Biscoff, Blueberry Jam, Baileys, and Chocolate ganache. These delicious creations are perfect for personal treats, celebrations, events and wholesale orders.
Selling in Local Markets
In addition to nationwide delivery, Lou&Mart Cake with Heart actively participates in various markets across Liverpool and the Wirral, bringing their fresh, homemade cheesecakes directly to local customers. Their presence in these markets has helped them build a loyal customer base that keeps coming back for more of their signature Spanish desserts.

Passion Meets Expertise
Martin, the Head Pastry Chef, has been passionate about cooking since childhood, experimenting with flavours and perfecting his craft. His dedication to mastering the art of baking ensures that every cheesecake from Lou&Mart is of the highest quality.
Lourdes, on the other hand, brings her expertise in digital marketing to the table. With a Master of Science in Digital Marketing (Distinction) from Liverpool John Moores University, she ensures their brand reaches a growing audience of dessert lovers, making their cheesecakes more than just a treat—they’re an experience.

A Business with Heart
Lou&Mart Cake with Heart is not just about selling cheesecakes; it’s about sharing a love story, a passion for baking, and a commitment to quality. Holding a 5-star food hygiene rating, they guarantee that each cheesecake is prepared in a safe and pristine environment.
Their commitment to excellence is reflected in their 5-star reviews on Etsy, where satisfied customers rave about the taste, texture, and exceptional service. Read what customers are saying here.
As their business continues to grow, they remain dedicated to crafting new flavours and bringing their signature Basque cheesecakes and minicheesecakes to even more people across the UK.
So, whether you’re looking to treat yourself, impress guests, or stock your café or restaurant with an irresistible dessert, Lou&Mart Cake with Heart is ready to deliver a slice of their love story straight to your doorstep.
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