A unique dining experience at Liverpool One with the finest grilled meats cooked and served at your table, alongside antipasti and wine & cocktails list.

Your Smoke & Dough culinary journey begins with the first course of antipasti (assortment of salads, cold meat, and vegetables) including our traditional bread and pizza alongside dips among others.

Once you are ready for the meats, the grill on your table is open and you control the service of the skewers and meats replenishment. The chefs/servers will keep replenishing the meats till you have indicated you want to pause the service.

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