Nova Scotia launch their take on the Great British Sunday Roast Dinner.
Choose from chicken supreme, crispy pork belly, slow-roasted beef brisket, and delicious vegan nut roast. All served with fresh, seasonal vegetables, a huge homemade Yorkshire Pudding, fluffy crispy roast potatoes and a generous side helping of Nova's signature Scouse!
Join us from 1.00pm until 6.00pm every Sunday on Liverpool's world-famous waterfront. Bookings are essential.
