An annual awards ceremony which allows customers to nominate and vote for their best restaurants in the UK has crowned Lerpwl as the best restaurant in Liverpool by the British Restaurant Awards.
Members of the team attended the awards ceremony on September 12 at Porchester Hall in London and collected the awards on the restaurant’s behalf.
There was a number of top Merseyside restaurants in the running for the prestigious award, but it was Lerpwl who took home the accolade. This was the 4th annual British Restaurant Awards and this year they received 1.1 million votes from the public.
Ellis Barrie, chef owner of Lerpwl said:
“We are really happy to have won this award, it means a lot to have been nominated and then voted winners by the public. I guess it’s a bit of further reassurance that our guests like what we offer and that they enjoy the dining experience they have at Lerpwl. The team who attended the ceremony had a great night, it was good to see them representing Lerpwl down in London.”
Located at the Britannia Pavilion on the Royal Albert Dock, Lerpwl sits nestled among other foodie destinations, and its vision focuses on the links between Liverpool’s port and the rest of the British Isles and North Wales, providing the freshest produce possible in the restaurant.
