Renowned steakhouse Hawksmoor Liverpool has confirmed the return of its award-winning Steak & Sides for £16 menu for January 2026. Same Hawksmoor quality, just friendlier on the wallet.
Running from 1st – 31st January 2026, Hawksmoor Liverpool has outlined how it plans to make January a month worth enjoying. Against the backdrop of post-festive fatigue, stretched budgets and early-fading resolutions, the restaurant group is focusing on one simple message: high-quality British steak and value-led dining throughout the month for a hit of joy, generosity, and genuinely good food to brighten the start of 2026.
£16 Steak & Sides returns for January
Hawksmoor’s two-time award-winning Steak & Sides for £16 menu will be available throughout January, following strong demand in 2025 when more than 30,000 guests chose the offer in January alone.
Priced at £16, the menu includes:
- 35-day dry-aged British rump steak
And one side, chosen from:
- English lettuce salad
- Butter lettuce & herb salad
- Sweet potato
- Hawksmoor’s beef-dripping chips
The offer is available for tables of up to six guests, with availability varying by restaurant. Hawksmoor’s beef is sourced from British farmers focused on high-welfare, slow-reared cattle raised on a natural grass diet. Other main options are also available.
Steak, Sides & wine for £24
For guests really wanting to make the most of Hawksmoor Liverpool this January, Hawksmoor’s long-running BYO Mondays is still available. Every Monday, guests can bring any bottle of wine for £5 corkage at all restaurants.
When paired with the Steak & Sides menu, diners can enjoy steak, a side and wine from £24 per person.
Hawksmoor Liverpool is now open for lunch seven days a week. The Steak & Side offer run from 1st – 31st January 2026, excluding Sunday’s and is subject to availability (generally Monday–Friday lunch/early evening and Saturday lunch).
To book, head to Hawksmoor Liverpool website.
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