Liverpool ONE’s bottomless BBQ restaurant, Smoke & Dough, has launched a new ‘mini grill’ a la carte menu and a bottomless brunch offer described as the best in the city. The new menu offers lighter bites ideal for enjoying on the terrace in the summer, whilst the bottomless brunch offers incredible value!
The award winning independent will still be offering its main menu that features their 2 course bottomless BBQ platter for just £29.99 including drinks. The new a la carte menu consisting of the new ‘mini grill’ from just £9.99 has been introduced to cater for al fresco dining — with great value dishes such as Louisiana chicken wings, grilled chicken skewers and mixed grill. Perfect accompanied with their creative cocktails, 2-4-1 all day every day.
Meanwhile, the bottomless brunch offer has been described as the best in Liverpool. Available Sunday — Friday, 12pm — 10pm, it consists of a starter and main course dishes on a sharing platter including unlimited beer, prosecco, cocktails or mocktails for two hours — all for just £29.99. With most bottomless brunch deals costing more and lasting only 90 minutes, it’s fantastic value for money.
Located alongside Liverpool One’s terrace of restaurants overlooking Chavasse Park, Smoke & Dough has become one of the city’s most loved restaurants since opening in 2018. The independent restaurant has over 1000 5 star reviews, has won a Travellers Choice Award from Tripadvisor and was voted Best Restaurant Of 2023 by readers of La Vida Liverpool.
Co-Founder Sachin Bajpai said:
“We’ve become famous for our bottomless meat deal and it has been a big hit in the city — offering great value for money. With the summer months approaching, we wanted to give people great value al fresco dining options for enjoyment on our wonderful terrace.”
“The mini grill options are really good value and I don’t believe there’s a better value bottomless brunch in the city. It’s testament to our commitment to offering top quality food, drink and service that’s fun, affordable and unique. We’re looking forward to a fantastic summer here at Smoke & Dough.”
Liverpool One’s bottomless BBQ restaurant, Smoke & Dough, has launched a new ‘mini grill’ a la carte menu and a bottomless brunch offer described as the best in the city. The new menu offers lighter bites ideal for enjoying on the terrace in the summer, whilst the bottomless brunch offers incredible value!
You can book a table here. Or follow them on Facebook and Instagram @smokendough
READ MORE: GAUCHO LIVERPOOL ANNOUNCE LATEST DINING AND BOTTOMLESS BRUNCH EVENTS
