HEY BAO BAO launch new kitchen residency at music, food and drink venue Jimmy’s Liverpool.
It’s been a hot minute since the popular Bold Street venue operated food, and the team are very delighted to announce the new partnership with Tom & Harry from local Liverpool brand, HEY BAO BAO.
HEY BAO BAO will be taking over Jimmy’s Liverpool kitchen from Friday 23rd September, with the venue serving food from Friday-Sunday.
Visitors can enjoy the ‘Beer & a Bao’ offer which includes any choice of bao and a pint of Jimmy’s Lager Pale Ale or Cider for just £8.00. Bao options include Fried Chicken, Pulled Pork, Satay Tofu, and Korean Fried Chicken or Tofu. Bao’s can be teamed up with Plain Waffle Fries, and sides include Spring Rolls or Vegetable Gyoza.
There will also be a Bottomless Brunch option available every Saturday between 11.00am-3.00pm, priced at £35.00 per person. Bottomless Brunch includes any Bao, Plain Waffle Fries and a side with a pot of Sweet Chilli Sauce. Bottomless drinks include Pornstar Martini, Aperol Spritz, Jimmy’s Lager, Jimmy’s Pale Ale, Prosecco, Gin, Vodka, Whiskey, Rum (with house mixers).
HEY BAO BAO will be serving food every Friday 12.00pm-9.00pm, Saturday 11.00am-9.00pm, and Sunday 12.00pm-6.00pm.
